個室四季料理　くらり

[Individual servings are available for an additional 500 yen.Please inquire at the time of reservation]

◆Appetizer…Sakura shrimp rapeseed salad

◆Structure: Assortment of three kinds of fresh fish off the coast of Tosa

◆ Surprise…A handful of Tosa Wagyu beef loin, salmon roe, caviar, green onions

◆Warm food…Sake steamed cherry blossom sea bream, new onion cream vinegar

◆Grilled food…Roast young chicken with tomato and ginger Japanese-style vinegar

◆Strong side dish…Wagyu beef shank wrapped in spring cabbage

◆Fried food…Shrimp and bamboo shoots wrapped in seaweed, Shishikara

◆Vinegar...Squid with gunpowder dressing

◆Meal…Rice cooked with bamboo shoots and thin beans, two types of pickles

◆Tome bowl…Asari Kiyomashi style

◆Sweetness…Strawberry blancmange

≪The following menus can be added for +500 yen↓↓≫

*If you wish, please be sure to select at the time of booking.We cannot respond on the day.

◇Tempura (Shrimp tempura & 2 types of vegetable tempura or Chicken tempura & 2 types of vegetable tempura)

◇ Seared seasonal fish (bonito, yellowtail, etc. *Seasonal fish depends on the stock of the day, so you cannot specify it)

(Example: If you add tempura and seasonal fish tataki, +1000 yen/person)

≪Also, you can now add a ``bonito tataki dish'' for an additional 1,000 yen!≫ *Please contact us by the day before.

※The photograph is an image.

*Items may change depending on stock availability.

<Children's plate★All-you-can-drink included> Children 2500 yen / Elementary school students 2700 yen

・2 rice balls ・Japanese egg roll

・Fried chicken ・Fried shrimp

・Chicken meatballs ・Sashimi

·dessert

*You can also change rice balls to sushi for an additional 500 yen.