個室四季料理　くらり

[Individual servings are available for an additional 500 yen.Please inquire at the time of reservation]

◆Appetizer…Seasonal small side dish

◆Appetizer…Colorful radish salad

◆Structure: Horse sashimi from Haruno Seasonings

◆Ryogi…Pork belly and kimchi sushi rolls

Green pepper Gunkan beef momo yukhoe style

◆Products…beef tendon stewed with yuzu salt, radish, fish, udon

◆Grilled dishes…Roasted pork shoulder, whole mushrooms, colorful vegetables

◆Strong side dish … Steamed Japanese beef shank

◆Fried food… Deep-fried young chicken with green onion and vinegar

◆Meal … Local fish vegetable rice

◆Tome bowl … Shiojiru

◆Sweetness: White sesame blancmange, black sugar syrup

≪The following menus can be added for +500 yen↓↓≫ *Additions are not possible in December.Please note.

*If you wish, please be sure to select at the time of booking.We cannot respond on the day.

◇Tempura (Shrimp tempura & 2 types of vegetable tempura or Chicken tempura & 2 types of vegetable tempura)

◇ Seared seasonal fish (bonito, yellowtail, etc. *Seasonal fish depends on the stock of the day, so you cannot specify it)

(Example: If you add tempura and seasonal fish tataki, +1000 yen/person)

≪Also, you can now add a ``bonito tataki dish'' for an additional 1,000 yen!≫ *Please contact us by the day before.

※The photograph is an image.

※ The content is an example.Prices may change due to market and purchasing conditions.

<Children's plate★All-you-can-drink included> Children 2500 yen / Elementary school students 2700 yen

・2 rice balls ・Japanese egg roll

・Fried chicken ・Fried shrimp

・Chicken meatballs ・Sashimi

·dessert

*You can also change rice balls to sushi for an additional 500 yen.