[Private room guaranteed] [For important business dinners and entertaining clients]... Spring Master Course 8500 yen *Drinks not included

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[Private room guaranteed] [For important business dinners and entertaining clients]... Spring Master Course 8500 yen *Drinks not included

8500 yen(税込)

*Price is for food only (drinks not included).2 hours all-you-can-drink is +1500 yen (tax included)

14品
2～170名

≪Perfect for a special meal or business dinner where you want to fully enjoy the cuisine≫ This course features a generous selection of seasonal seafood and mountain delicacies, including thinly sliced cherry snapper, bluefin tuna steak, wagyu beef shank wrapped in spring cabbage, sweet snapper steamed in cherry leaves, and scattered seafood rice bowl (photo is for illustrative purposes only). ◆Adding a 2-hour all-you-can-drink option makes this a 10,000 yen course.

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◆Appetizer... Bigfin reef squid and Urui (a type of wild vegetable)

Natto with soy sauce, shiso leaves, red knotweed

◆Appetizer... Bamboo shoot with kinome miso

Oysters and perilla leaves wrapped in prosciutto, with caviar.

White sesame dressing with wild vegetables and sword beans

◆Appetizer…Thinly sliced cherry snapper with garnish

◆Light snack…Sakura nigiri with green onion, ginger, and radish

◆Warm dish: Sweet sea bream steamed with cherry leaves

◆Grilled dish…Bluefin tuna steak with red yuzu pepper vinegar and colorful vegetables

◆Main course…Wagyu beef shank wrapped in spring cabbage

◆Fried food…Crab and rapeseed spring rolls, pickled ginger tempura

◆Meal…Seafood Chirashi Sushi

Tuna, sea bream, shrimp, salmon roe, peas

◆Soup...Clear clam soup

◆Sweets…Strawberry Daifuku

*The content will change from June to summer.

*Contents may change due to market procurement and other factors.

※The photograph is an image

*Individual servings are available for an additional ¥500.

<<Choose from +1000 yen options↓↓>> *Please enquire by the day before.We cannot accommodate same-day requests.

◇Seared Bonito Bowl

◇ Boiled golden-eyed snapper

◇Whale Harihari Hot Pot

◇ Moray eel shabu-shabu

◇ Tosa Wagyu beef straw-grilled steak with homemade yuzu pepper

◇Straw-grilled rare Tosa Wagyu beef steak with homemade ponzu sauce

(For example, if you add the bonito tataki platter and Tosa Wagyu straw-grilled steak, it will cost +2,000 yen per person)

All-you-can-drink fee: 1,500 yen for 2 hours / 2,500 yen for 3 hours

<Children's plate★All-you-can-drink included> Children 2,500 yen / Elementary school students 2,750 yen

• Rice ball • Tamagoyaki (Japanese rolled omelet) • Fried chicken • Fried shrimp • Chicken meatballs • Sashimi • Dessert *You can change the rice ball to sushi for an additional 500 yen.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 21:00 the day before your visit

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2026/05/11 更新