個室四季料理　くらり

[Individual servings are available for an additional 500 yen.Please enquire at the time of booking.

◆ Appetizer … Tosa Wagyu beef dressed in vinegar

◆ Appetizer … Boiled and frozen pufferfish skin, parboiled flesh and skin with wasabi, and Totomi vinegar miso sauce

◆ Sashimi… Tessa (blowfish sashimi) with a set of condiments

◆ Survival… Tosa Wagyu beef sushi with kelp, sea urchin, caviar

◆Hot pot…Tetchiri (blowfish hot pot)

◆Grilled dish... Tosa Wagyu beef, homemade red yuzu pepper, Manganji lion pepper

◆ Main dish: Tenderly stewed Tosa Wagyu beef shank

◆ Fried food … Fried tiger puffer fish

Seasonal vegetable tempura

◆ Vinegared dish… Fugu skin tossed in Tosa vinegar

◆ Meal: Fugu porridge

◆Sweets: Seasonal fruits

※The photograph is an image.

*Contents may change depending on market availability.

<Children's plate★All-you-can-drink included> Children 2500 yen / Elementary school students 2700 yen

・2 rice balls ・Omelette

・Fried chicken ・Fried shrimp

・Chicken meatballs ・Sashimi

·dessert

*You can change the onigiri to sushi for an additional 500 yen.