Sunday to Thursday only [Private room guaranteed] [Luxury]... Ise lobster & Wagyu beef course 10,000 yen → 8,500 yen! *Drinks not included

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Sunday to Thursday only [Private room guaranteed] [Luxury]... Ise lobster & Wagyu beef course 10,000 yen → 8,500 yen! *Drinks not included

8500 yen(税込)

*Price is for food only (drinks not included).2 hours all-you-can-drink is +1500 yen (tax included)

15品
2～170名

[Released from September 16th] Limited-time Sunday-Thursday special course! Enjoy creative dishes made with Wagyu beef and spiny lobster ♪ A luxurious course that only Kurariri can offer, sure to please both important business dinners and regulars ♪ ◆ Food only (drinks not included).

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[Individual servings are available for an additional 500 yen.Please enquire when booking.

◆ Appetizer... Walnut and pear with white dressing, raisins, and mitsuba

◆Appetizer... Ise lobster tartar salad with Italian parsley

◆ Sashimi... Whole lobster sashimi

Assortment of three kinds of fresh fish from off the coast of Tosa

◆ Surrender... Tosa Wagyu beef sushi, wasabi, caviar, sun-dried salt

◆Simmered dish...Seasonal assortment of shrimp, sweet potato, konnyaku, chrysanthemum greens, maple leaf gluten, and kudzu

Grilled dish: Wagyu roast beef with grape paste

Main dish: Golden boiled spiny lobster, grated mushrooms, vinegared mandarin oranges, lotus root

◆ Fried food... Wagyu beef wrapped in asparagus and cheese

◆ Meal: Sweet potato and chestnut rice, two kinds of pickles

◆Tomowan (simmered bowl) ... Spiny lobster miso with young shoots and green onions

◆ Desserts... Matcha ice cream, red beans, warabi mochi, brown sugar syrup

※The photograph is an image.

*Contents may change depending on market availability.

※ Please make a reservation by the day before.

予約可能曜日: Mon~Thursday/Sunday/Holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 21:00 the day before your visit

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2025/10/02 更新